When bounteous autumn rears her head, he joys to pull the ripened pear. - John Dryden Pear season arrives and intensifies as hotel low season sets in, as the rhythm slows, and as autumn materializes in a haze of morning brume and a carpet of sodden, fallen leaves. We arrive at the producer's barn-like warehouse after ...
My mother told me to be a lady. And for her, that meant be your own person, be independent. - Ruth Bader Ginsburg It was just 3 or 4 days shy of my ninth birthday. I had dreamed of owning a big bike, begged to change my little kid’s small bicycle for an adult-sized beauty, just ...
All human plans subject to ruthless revision by Nature, or Fate, or whatever one preferred to call the powers behind the Universe. - Arthur C. Clarke, 2010: Odyssey Two Spring had sprung, or so we thought. Gentle sunshine, mild afternoons, the temperature inching upwards and memories of laundry flapping in the fresh air come flooding ...
My father planted a lone lemon tree in the backyard. This was about the time that he went on his homegrown produce kick and had planted a small vegetable patch at the side of the house, which eventually would boast big fat red tomatoes and long, slim chili peppers. He worked long and hard on ...
Winter is the time for comfort, for good food and warmth, for the touch of a friendly hand and for a talk beside the fire: it is the time for home. - Edith Sitwell It’s nice to have a few down days at the hotel, nice to be able to spend time with the staff, get ...
My husband gave up all hope of his usual distinguished and discreet passage through the market on Saturday morning as we approached our favorite fruit and vegetable stand. An uncontrollable (or uncontrolled?) squeal of delight escaped my lips as I caught sight of the bounty of newly arrived autumn treats: plump burnt orange pumpkins and ...
Spring flew swiftly by, and summer came; and if the village had been beautiful at first, it was now in the full glow and luxuriance of its richness. – Charles Dickens, Oliver Twist I really did not think that I would be making strawberry jam this early in the season. Strawberries had just begun making their ...
I'm Jamie; welcome to the new Life's a Feast!
I run a hotel in Chinon, France, and write about life, culture, modern day living and food.
My passion is to create vibrant and unique experiences.
